ZHUANG LEI. Soul Food, Good to Eat or Good to Discriminate. Praxis, Folks’ Beliefs, and Rituals: Explorations in the Anthropology of Religion, [S. l.], p. 21–28, 2022. DOI: 10.9734/bpi/mono/978-93-5547-925-9/CH2. Disponível em: https://cls.bookpi.org/index.php/PFBREAR/article/view/10. Acesso em: 4 jun. 2026.